It is an international effort...Thai, Chinese, Lebanese and Indian from what I can remember. The chef makes a pretty good attempt at a Thai red/green curry, the hummus with pita is quite good, and the Chinese stir fry greens are excellent. The Indian dishes are all delicious, particularly the chicken tikkas. The service is great, and they generally serve the dishes straight out of the kitchen to your table, before placing them in the buffet, which is a nice touch. It is quite good value, and a great place for the occasional descent into multi-cuisine gluttony.