Over The Top

The dacor at Over the Top is very contemporary, not leaning towards any cuisine but rather flowing on a theme of a terrace top, part closed and part opened restaurant resting on key elements such as openness of the view and loads of natural light. The idea is to give people a non-claustrophobic environment for them to enjoy a glass of beer or their meal. The theme at Over the Top revolves around giving people the feel of being in a very open and non-claustrophobic environment to dine and have a good time.